West Coast Growing Region Transition

Every year around the start of November, growers transition their row crops from Central California to Arizona, causing momentary fluctuations in the market.

Over the weekend, a low-pressure system brought rain and strong winds to the Salinas and Santa Maria Valleys of Central California effectively putting a damper on the remainder of the season. While California battled cooler temps, the onset of the season in Yuma was met with extended warm temps. This combination leads to a slow end followed by a slow start, meaning tight supplies as we move through November.

Broccoli fields in Salinas were hit hard by the heat and added insect issues leading to low yield. Iceberg and romaine dealt with disease and insects as well, leaving poor quality and premature pinking. Shelf life of these items is of chief concern. This goes for tender leaf items as well, as spinach and spring mixes are vulnerable due to early harvesting.

The warmer weather in Arizona may contribute to heat-related defects including weak tip internal burn and seeders, particularly in the leafy greens, which may affect market quality. Supplies will be lighter in the early fields. Production in the region is expected to be in full force by mid November, effectively restoring the market.