The Georgia Grown program is a marketing and economic development program of the Georgia Department of Agriculture. Their No. 1 goal is to aid their agricultural economies by bringing together producers, processors, suppliers, distributors, retailers, agritourism and consumers in one powerful, statewide community. They’re here to help new agribusinesses grow, and established agribusinesses thrive.

Georgia Grown is also a brand with deep roots in sustainability, quality, and integrity. The Georgia Grown brand is desired by business and consumers who want to buy and promote Georgia’s locally grown products.

Royal Food Service has been certified by the Green Business Bureau as an environmentally responsible business. We have reached the Green Platinum tier of certification by adopting principles and practices that demonstrate a superior commitment to conserving the environment. For the past three years, the GBB has recognized our contribution to making the environment a healthier place for our customers, employees, and community.

GSNA is the professional organization of school food service employees in the state of Georgia. GSNA is a nonprofit organization founded in 1951 and incorporated in Georgia in 1967. GSNA maintains a headquarters office and professional staff in Tucker, Ga. GSNA is affiliated with the School Nutrition Association, a national nonprofit organization with headquarters in Alexandria, VA.

GSNA is an individual membership organization. It provides professional services, training, and marketing materials to its members such as:

• Annual Conference with training sessions on:
  • Sanitation
  • Nutrition Personnel management
  • Financial accounting
• Public Relations & Marketing Seminar annually
• Technology training
• Industry Seminar
• Current information on school nutrition trends and regulations
• Recognition of outstanding program practices
• Biannual magazine, Georgia Gems, that highlights school nutrition activities around the state

Harvest Sensations is a leading specialty produce supplier to foodservice and retail operations in North America.

Harvest Sensations adheres to strict food safety standards at all farms and facilities. Our farms are required to have 3rd party audits each season. Our facilities are Siliker audited to some of the strictest standards in the industry. Our people are trained to understand that food safety and food security are an everyday part of a successful produce business. Our organic farms and facilities are all CCOF certified.

At Harvest Sensations, food safety, food security, and proper certification matters.

Founded in 1991 as “Produce Regional Operators Advancing Cooperative Trade”, PRO*ACT works with service distributors to achieve a competitive advantage through consolidated purchasing, collective marketing and networking.

Today, the PRO*ACT family is more than 70 members strong and our collective power is impressive:

• 71 distribution centers
• 3.5 million square feet of warehouse space
• 1,950 distribution trucks
• 2.6 million miles of coast-to-coast distribution

Like Royal, the majority of PRO*ACT distributors are family-owned businesses that have roots in their communities, are committed to quality and possess deep industry knowledge.

Whether at the local, regional or national account level, the PROACT network enables Royal to help you simplify and streamline the challenging fresh food category. As a member of the PROACT network, Royal is committed to achieving the perfect order; delivering the right product at the right time, while meeting the right specs, all at the right price. It’s a lofty goal, but that’s how excellence is achieved.